Obstructive sleep apnea upper airway surgery
Training on anatomical specimens
Our full immersion workshops have been structured to provide didactic lectures and surgical videos, and 2 half-days of hands-on practice on anatomical specimens.
This course will provide you extensive information, as well as tips and tricks to reach a new level of success, for the benefit
of your patients.
Obstructive sleep apnea upper airway surgery
Course date & options
Course status
- Available
- Waiting list
- Full
-
No more courses for this period
- Hands-on sessions on anatomical specimens
- Theoretical sessions
- Coffee breaks, lunches
- One evening dinner at Brasserie Les Haras
No accommodation, no social programme and no entertainment included in the registration fees for participants.
Course directors
L. Haddad (BR)
F.L. Martinho Haddad (BR)
F. Montevecchi (IT)
C. Vicini (IT)
Course objectives
- To provide training for different technologies to perform upper airway surgery for obstructive sleep apnea
- To practice on anatomical specimens in order to give participants the technical tools to improve their skills
- To perform nasal surgery, adenoidectomy, pharyngoplasty, tongue surgery, and palatal surgery
- To review the upper airway anatomy
Target audience
This course is intended for ENT and skull base surgeons
Educational methods
- Interactive theoretical and video sessions between Faculty and course participants
- Hands-on training on anatomical specimens
Cancellation policy
Live the IRCAD experience to the fullest
The courses are organized in such a way that participants are fully immersed in the heart of the Institute, from start to finish.
One day at IRCADYour course by day, the comfort and luxury in Les Haras Hotel **** by night
A place with a unique design, inspired by history and the universe of horses… Les Haras Hotel**** honors leather and wood to take its guests on a journey through time.
The Haras Brasserie offers a modern and friendly cuisine. The great classics of French cuisine are celebrated there, alongside signature dishes from Alsace or inspirations from the world over.
Testimonials
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